APPETIZERS

Blackened Swordfish Bites topped w/ Balsamic Vinaigrette $10.50

Steamed Mussels w/garlic,wine & fresh herbs $8.50

Chicken Wings: served hot w/ Blue Cheese or BBQ

• 10 Wings $8.00
• 20 Wings $15.00

Chicken Strips- 5 Country Style Chicken Strips w/ BBQ & Honey mustard $6.50

Mozzarella Sticks served w/ Amoghio sauce $5.95

Lightly Fried Calamari w/ cocktail sauce $7.50

Coconut Shrimp: 6 Jumbo Shrimp topped w/ coconut & fried until golden served w/marmalade $12.95

Jumbo Shrimp Cocktail: 6 Jumbo shrimp w/cocktail sauce $12.95

Appetizer Sampler: 3 chicken strips, breaded mushrooms, breaded zucchini, cheesesticks $8.95

Nacho Chips w/ Salsa $2.95

SALADS

Tossed greens w/ red onion, tomato, olives, pepperoncini, and Croutons $6.50

Caesar Salad: crisp romaine lettuce parmesan cheese, croutons

• w/ Caesar Dressing $7.50
• w/ Chicken $9.00
• w/ Swordfish $11.95

Tomato & Mozzarella - fresh tomato layered w/ buffalo Mozzarella, drizzled w/ balsamic Vinegarette & fresh basil $9.00

Classic Greek Salad: Mixed greens topped w/ beets, olives and feta cheese.$3.50 Large $8.00

The Boss’s Fajita Salad: Tender chicken breast marinated in Mexican spices placed atop a bed of greens w/ cheese, tomato, and homemade dressing- served w/pita bread. $8.00

Dinner Salad $2.50

SANDWICHES
All sandwiches served w/fries, lettuce, tomato, & onion

Grilled Chicken: Marinated & charbroiled served on a Kaiser roll $6.95

Classic Turkey Club- turkey, bacon, lettuce and tomato served on white toast w/fries $6.95

California Club: Tender slices smoked turkey on grilled rye bread topped w/ tomato, Guacamole and Swiss cheese $7.50

½ Pound Ground Round Burger: Grilled to perfection w/choice of cheese $6.95

Western Burger: ½ lb Beef patty topped w/ BBQ sauce, jalapenos, onion w/Swiss & American cheese $7.50

Mushroom Burger: ½ lb patty topped w/ sautéed mushrooms, bacon & Swiss cheese $7.50

French Dip: Tender sliced beef on a toasted hoagie roll w/au jus $7.50

Steak Sandwich: Tender Filet served on a Cibatta roll w/ special sauce $9.95

Luna Kai BLT: ½ lb bacon, lettuce & tomato, cheese and sausage on texas toast $6.50

3 lb Lake Superior Burger: Topped w/ lettuce, tomato, onion, bacon, ham, pepper jack, american and swiss cheese-----w/ 2 lb basket of fries-------Serves 3-5 people $40.95

CANNOT BE SERVED RARE

FRESH CATCH
Served w/ dinner salad, potato or rice, & vegetable of the day

Available charbroiled or Blackened
Salmon…………………..$18.00
Mahi Mahi………………$16.95
Swordfish………………$18.00
Tuna………………………$18.00

Sautéed Lake Perch: w/ hint of garlic and lemon served with fresh parsley $18.95

Maple Glazed Salmon- fresh Atlantic Salmon Filet topped with a sweet & spicy maple glaze $18.00

Potato Crusted Whitefish: Lake Superior Whitefish sautéed to perfection $15.95

Broiled Whitefish $14.95

Shrimp Scamp: Tender Shrimp Sauteed w/ Garlic, Peppers, & White Wine Sauce, over a bed of pasta $17.95

Sautéed Shrimp: Jumbo Shrimp sautéed w/ peppers, tomatoes, garlic & olive oil w/Sauce $17.95

Cod: Battered & Fried to perfection served w/ tarter sauce $9.95

MEAT AND CHICKEN
Served w/ dinner salad and vegetable of the day

8 oz Filet: Served w/ mushroom caps and baked potato $19.95

10 oz Filet: Served w/ mushroom caps and baked potato $21.95

12 oz New York Strip: Served w/ mushroom caps and baked potato $18.95

14 oz New York Strip: Served w/ mushroom caps and baked potato $20.95

BBQ Ribs: Slow cooked topped w/ homemade BBQ sauce
1/2 slab................$13.95
Whole Slab...........$21.00

Chicken Picatta: 8oz Boneless Chicken Breast sautéed & topped w/ lemon butter Sauce-finished w/ capers and artichokes...served w/rice or potato $14.95

Luna Kai Chicken: Boneless Chicken Breast marinated & char grilled topped with Teriyaki sauce and pineapple, served w/ rice or potato, $14.95

Chicken Kabob: marinated & char grilled served w/ rice and pita bread $8.95

Lamb Kabob: marinated lamb & char grilled served w/ rice and pita bread $9.95

PASTA
Served w/ dinner salad and garlic bread

Linguini w/ Meat sauce: Gino’s Surf famous Meat sauce $9.95

Fettuccini Alfredo: Classic Fettuccini pasta w/ Gino’s own Alfredo sauce $10.95
  w/ Chicken.........................$14.95

Seafood Linguini: Tender Shrimp, Scallops, & Mussels w/ vegetables in Garlic Cream Sauce $17.95

Seafood Ravioli: Topped w/ Basil Cream sauce and Asiago cheese $18.95

Pesto Primavera: Farfelli pasta tossed w/ vegetables and pesto sauce $15.95

SIDES

Basket of Fries $4.50

Basket of Onion Rings $6.00

Breaded Mushrooms $6.00

Baked Potato $2.50

Rice $1.50

Vegetable of the Day $2.00

ALL DINNERS SERVED W/ EASTERN MARKET SALAD
Thursdays and Fridays-5:00p.m.-11:00p.m.
Saturdays-12:00p.m.-11:00p.m.
Sundays-3:00p.m.-11:00p.m.